Craftsmanship/Design Grade: [Mokuroku Class/Middle Level]
Sword Type: Shinken (Razor Sharp Wakizashi)
Sword Weight: 1 kilo / 2lbs2oz (Without Saya)
Overall: 104cm / 40inch with Saya (Scabbard)
Balde Shape: Shinogi Zukuri Style
Sori(Curvature): 1.5cm
Saki-Haba: 45mm
Moto-Kasane(at Habaki): 75mm
Hoto-Haba(at Habaki): 320mm
Nagasa(Blade length): 2. Shaku / 22 inch
Tsuka(Handle length): 8. Sun / 9 inch
Blade Made: Tenku .72% Tranditional Proprietary Carbon Content with Folded 3800 Layers
Yaki(Hardness): Tenku Traditional Through Hardening Technique
Blade Polish: Tenku Hand-Mirror Polish with Japanese Water Stones
Kanagu(Tsuba/Fuchi/Kashira/ Menuki): Tenku Brass
Habaki/Seppas: Tenku Brass
Samé: Stingray Skin
Tsuka Ito/Sageo: SkyJiro Silk
Tsuka: Premium Hardwood Handle
Mekugi: 2x Premium Bamboo Pins
Saya(Scabbard): Genuine Water Buffalo-Horn Scabbard
Special Note: Fully Functional Hand-Made High Performance Cutter with Razor Sharp Ha (Edge).” “These swords are guaranteed to cut Tatami!
Lucas Osborne (verified owner) –
I’m really blown away by the level of craftsmanship and attention to detail. I’ve never seen such quality in this price range. I like the slightly longer handle and blade length on this wakizashi, and the blade thickness doesn’t taper too much. I can’t wait to cut with it. I’m very pleased with this sword. I hope I have the opportunity to own more Skyjiro swords in the future. Thank you.